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With the enterprise spirit of 'exploitation and innovation, truth-seeking, pragmatic, unity and hard work, striving to be first-class', our company is constantly forging ahead, striving to develop and grow in the fierce market competition and become a leader in the Reduced Glutathione, Food Additive Glutathione Powder, Glutathione Raw Material industry. We consciously do a good job in environmental protection and actively fulfill our social responsibility. Now, we professionally supplies customers with our main merchandise And our business is not only the 'buy' and 'sell', but also focus on more. We will strive to respond flexibly to changes in the environment, maximize corporate value through corporate change, and respond to the trust of our stakeholders.
Glutathione is a thiol group containing tripeptide formed from glutamic acid,cysteine, and glycine. L-Glutathione is an antioxidant, preventing damage to important cellular components caused by reactive oxygen species such as free radicals and peroxides.
Glutathione is found almost exclusively in its reduced form, since the enzyme that reverts it from its oxidized form, glutathione reductase, is constitutively active and inducible upon oxidative stress. In fact, the ratio of reduced glutathione to oxidized glutathione within cells is often used as a measure of cellular toxicity.
L-glutathione powder (GSH) is a tripeptide consisting of glutamic acid, cysteine and glycine, and contains sulfhydryl groups. Glutathione (GSH) has antioxidant and integrated detoxification effects. The sulfhydryl group on cysteine is the glutathione active group (hence the glutathione is often referred to as g-SH), which is easy to combine with some drugs (such as paracetamol) and toxins (such as free radicals, iodoacetic acid, mustard gas, lead, mercury, arsenic and other heavy metals), and thus has integrated detoxification effect.
1. added to pasta, to make manufacturers reduce the time of bread to the original one-half or one third, and serve to strengthen the role of food nutrition and other features.
2. to add to the yogurt and baby food, the equivalent of vitamin C, can play a stabilizing agent.
3. in its mix to the surimi to prevent color deepened.
4. to the meat and cheese and other foods have enhanced the effect of flavor.
Prevent the infiltration of Los tyrosinase in order to achieve the purpose of inhibiting melanin formation. On eliminate wrinkles, increase skin elasticity, shrink pores, lighten pigment, the body has an excellent whitening effect. Glutathione as the main ingredient in cosmetic products in Europe and the United States was welcomed by the decades.
| Model NO. | Glutathione Reduced |
| Assay | 98.0%-101.0% |
| CAS No. | 70-18-8 |
| Formula | C10h17n3o6s |
| Appearance | White or Almost White Powder |
| Solubility | Freely Soluble in Water; Very Slightly Soluble in |
| Purity ( HPLC ) | 98.0% ~ 101.0% |
| Loss on Drying | Not More Than 0.5% |
| Shelf Life | 2 Years |
| Grade | Food/Cosmetic |
| Factory | Factory Direct Sale |
| Transport Package | 25kg/Drum |
| Specification | 99% |
| Trademark | GSH |
| Origin | China |
| HS Code | 2930909099 |
| Production Capacity | 900tons/Year |
Participate in redox reactions: as an important reducing agent, participate in a variety of redox reactions in the body.
Protect the activity of sulfhydrylase: keep the active group of sulfhydrylase—SH in a reduced state.
Maintain the stability of the red blood cell membrane structure: eliminate the damaging effect of oxidants on the red blood cell membrane structure.
As an important antioxidant in the body, glutathione can remove free radicals in the body L-Glutathione powder whitening skin: inhibit melanin.
Adding glutathione to food can play an unexpected role:
1. Adding to noodle products can play a reducing role. It not only shortens the time for making bread to one-half or one-third of the original, but also greatly improves the working conditions, and plays a role in strengthening food nutrition and other functions.
2. Add it to yogurt and baby food, which is equivalent to vitamin C, which can act as a stabilizer
3. Mix it into the fish cake to prevent the color from deepening.
4. Adding to meat products and cheese and other foods has the effect of intensifying flavor
Since the foundation of the company, we have continuously improved corporate management and optimized the quality of Food Additive Glutathione Powder CAS No 70-18-8 with the support and care of our customers. We have a pragmatic leadership, sincere office staff, efficient marketing team. While we strive to develop our enterprise, we actively assume social responsibility, build a harmonious enterprise and achieve a harmonious co-prosperity with the society.
