L-glutathione reduced (GSH)CAS No.: 70-18-8
L-Glutathione Reduced is the major endogenous antioxidant produced by the cells, participating directly in the neutralization of free radicals and reactive oxygen compounds, as well as maintaining exogenous antioxidants such as vitamins C and E in their reduced (active) forms.
As early as 1921, Hopkins first discovered glutathione, and divided glutathione into reduced (GSH) and oxidized (GSSG) types. Reduced glutathione plays an important physiological role in organisms. GSSG needs to be reduced to GSH to have physiological activity.
|L-Glutathione Reduced (GSH) EP CAS No.: 70-18-8|
|Appearance||White or almost white, crystalline|
powder or colourless crystals
|White crystalline powder|
freely soluble in water,
very slightly solublie in ethanol
and in methylene chloride
|Infrared||Conforms to the Reference Spectrum||Conforms Reference Spectrum|
|Appearance of solution||Clear and colourless||Clear and colourless|
|Specific optical rotation||-15.5°~-17.5°||-15.6°|
|- Impurity A (L-cysteinylglycine)||Not more than 0.5%||<0.05%|
|- Impurity B (Cysteine)||Not more than 0.5%||<0.05%|
|- Impurity C (L-glutathione oxidised)||Not more than 1.5%||0.12%|
|- Impurity D(L-γ-glutamyl-L-cysteine)||Not more than 1.0%||0.31%|
|-Impurity E (Product of degradation)||Not more than 0.5%||0.05%|
|- Total Impurities||Not more than 2.5%||0.58%|
|Chlorides||Maximum 200 ppm||Complied|
|Sulphates||Maximum 300 ppm||Complied|
|Ammonium||Maximum 200 ppm||Complied|
|Iron||Not more than 10 ppm||Complied|
|Heavy Metals||Not more than 10 ppm||Complied|
|Loss on drying||Maximum 0.5%||0.4%|
|Sulfated ash||Maximum 0.1%||0.04%|
|Bacterial Endotoxin||Not more than 0.10EU/mg||Complied|
|Assay||98.0% to 101.0%||99.3%|
|Conclusion||Complies with the standard of European Pharmacopoeia 10.0|
Widely used in Pharmaceuticals, Nutraceuticals, Health functional foods, Dietary supplement, Skin-Whitening products, Cosmetics etc.
The regular dosage form: Lyophilized Powder for Injection, Tablets,Capsules, Eye drops etc.
1. When added to flour products, it can play a reducing role. It not only shortens the time for making bread to one half or one third of the original time, greatly improves the working conditions, and plays a role in strengthening food nutrition and other functions.
2. When added to yogurt and infant food, it is equivalent to vitamin C and can act as a stabilizer.
3. Mix it in the fish cake to prevent the color from deepening.
4. When added to meat products, cheese and other foods, it has the effect of enhancing flavor.
Liver protecting agent
It can protect the liver and inhibit the formation of fatty liver. It can not only be used as a liver protecting agent, but also as a feed additive. It can protect the liver of fish and cattle.
Skin-Whitening and Cosmetics
Whiten skin, remove free radicals and inhibit melanin production.
Anti aging, anti-oxidation, maintain skin vitality and luster.
Samples free of charge. We are ready to provide free samples for you test, normally 10g to 20g.
|Product Name||Quality Standard||CAS No.|
|L-Glutathione Reduced (GSH)||EP||70-18-8|
|L-Glutathione Reduced (GSH)||USP43||70-18-8|
|OXidized Glutathione(GSSG)||In-house standard||27025-41-8|
|S-Adenosyl-L-Methionine (SAMe)||Oral Form||97540-22-2|
1. How many types of glutathione you have?
There are two types we can provide, reduced (GSH) and oxidized (GSSG) types. Reduced glutathione plays an important physiological role in organisms. GSSG needs to be reduced to GSH to have physiological activity.
2.Any quality standard of the L-Glutathione Reduced?
Quality standard: JP, EP, USP43.
3.Which filed can be used of GSH?
Well, it is widely used in Pharmaceuticals, Nutraceuticals, Health functional foods, Dietary supplement, Skin-Whitening products, Cosmetics etc.
4.Can I get some sample for test?
Sure, we can supply samples free for your test. Normally 20g is enough.
5.How can you guarantee the quality?
We cooperate with factory with following standard: Natural product fermented from Saccharomyces cerevisiae. GMP, KFDA, DCGI, Kosher, halal and HACCP certificates.
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